pasta

Winery gets the munchies

By PHILIP CHANDLER A gourmet deli’s opened in an historic Queenstown woolshed. Greg Hay, owner of Lake Hayes’ Wet Jacket Wines, has installed the deli, near his cellar door, in place of his cheese maturation room. It stocks a wide range of...
By PHILIP CHANDLER Seems if you want your home or business premises to win an award, call an Arrowtown female architect. The only architectural practices to win more than one award for new projects at this year’s New Zealand Institute of...
Former Queenstown bar manager Julia Lonnerheden is now flying planes in her native Sweden – a country that’s attracted curiosity - and criticism - by not going into lockdown to try to stop the spread of Covid-19. But, as...
Todd Barclay’s a former Queenstown resident and ex-Clutha Southland MP, who’s now living in Sydney working in business development, strategy and stakeholder engagement I remember reading articles of how the Covid-19 situation was unfolding in China, Italy and the UK...

Colourful Italian import

Queenstown continues to attract its share of multi-millionaire entrepreneurs.  One such is Italian Mauro Balzarini, who was formerly Australia's largest livestock exporter.  He's now helping his wife run a new pizza and pasta place, which PHILIP CHANDLER visited last...
Advertisement
Advertisement
Advertisement