local producers

By PHILIP CHANDLER A downtown Queenstown hospo operator believes businesses need to work together to survive the downturn. For Perky’s floating bar owner Max Perkins, that means ‘going local’ for his beer and wine. After throwing out a lot of product, 70%...

Beekeeper buzzing

By GUY WILLIAMS A collective of honey producers in Queenstown is shaking off the sting of fewer tourists and spreading its wings in local outlets. Raymond Key set up the Local Honey Collective 18 months ago to support small-scale beekeepers like...
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