Chef de Partie

    September 13,2018
    Permanent – full-time
    Closing: October 13,2018
    Otago / Queenstown-Lakes
    Hospitality & tourism

    We are currently looking for a Chef de Partie to join our kitchen team at Gibbston Valley Winery. If you have a passion for cooking,asense of humour, enjoy working daytime hours and have pastry experience, get in touch now. And you can be part of a fun kitchen team, enjoying great food and great wine. Minimum one year of work experience is required. You will need to be eligible to work in NZ, and have your own transport.
    Work includes weekends and occasional evening functions.

    To apply, please send a cover letter and CV to: